Situated in central Kentucky, Canton Cooperage is in the heart of the U.S. white oak forests.
Canton Cooperage took advantage of these resources and began producing barrels in 1983
“Vintage” is CANTON medium tight grain American oak barrel.
“Vintage” wood has been air-seasoned for a minimum guaranteed of 24 months.
The Canton “Vintage” barrel defines the unique contribution American Oak can make to fine wine.
The sweetness of vanilla, caramel and almond are accented by subtle spicy notes.
The “Vintage” barrel brightens fruit character and contributes to mid-palate depth and complexity.
Made from American White Oak that has been air-dried for a minimum of 24 months
Toasted over open oak fire employing precise time and temperature formulas
Extra fine grain
Slow and even extraction rate
Superb workmanship and fine finishing
Excellent structural integrity
Available in 225 liter and 265 liter Bordeaux Export style and 265 liter Burgundy style
300 liter "hogshead" barrel available upon request